Enchiladas Suizas - Three breast of chicken enchiladas topped with a tomatillo salsa and sour cream. (13)
Lengua - Beef tongue braised in a ranchera, mole, colorado or chile verde salsa. (12)
Pollo Con Mole Poblano - Just like grandma used to make! Chicken leg and thigh served in our special mole poblano sauce. (7) with boneless chicken breast (15)
The Salsa Supreme Burrito - HUGE!!! Made with your choice of braised beef or cicken and a litle of everything else in the kitchen. (21). WIth carne asada or carnitas (24)
Pechuga A La Plancha - Citrus marinated chicken breast topped with sauteed green onions and served on a bed of rice. Accompanied by a cheese quesadilla. (13)
Grilled Pollo Ortega - A unique flavor combination. Grilled breast of chicken topped with fire roasted green pepper and melted jack cheese. Accompanied by a cheese quesadilla. (13)
Chorizo broiled Breast of Chicken - Broiled breast of chicken topped with our home made chorizo, fire roasted green pepper and jack cheese. Accompanied by a cheese quesadilla. (13)
Steak Vaquero - Grilled New York steak topped with sautéed peppers and green onions. (14)
Carnitas "Pancho" - Citrus marinated chunks of pork, crisp and tender. (13)
Salas Steak Picado - Tender grilled New York steak slices served on a bed of sautéed onions, sweet peppers and tomatoes. (14)